Thursday 20th April 2023, 7.30pm

Vive la France!
Join us for a fabulous 4 course menu paired with an excellent range of French wines to compliment each course.


The Holy Snail Touraine Rose, Loire, France

Armagh Asparagus, Crispy Hen’s Egg, Watercress & Spinach Veloute
Willm Riesling, Alsace, France

Lobster & Doversole Roulade, Lobster & Tomato Bisque
Château Bellevue Princess Lieven Beaujolais Blanc, Beaujolais, France

Herb Crusted Rack of Lamb & Shoulder, Potato Terrine, Roast Peppers, Confit Garlic, Black Olives
Cristia Châteauneuf-du-Pape, Rhône, France

Pear & Almond Tart, Orange & Vanilla Cream
La Fleur d’Or Sauternes, Bordeaux, France

£80 per person


028 9024 0014