Thursday 6th November 2025, 7.30pm
Join us for a fabulous 4 course menu paired with an excellent range of Spanish wines to compliment each course.
MENU
Aperitif
Cavas Marevia Cava Querena Brut, Requena
Prawn, Chorizo & Red Pepper, ‘pan con tomate’
Paso a Paso Macabeo Verdejo, IGP Castilla
Monkfish & Mussels, Spiced Rice
Albret El Alba Chardonnay, Navarra
Chargrilled Pichana Steak & Slow Cooked Cheek Potato & Onion
Cuarenta Vendimias Tempranillo, Ribera del Duero
Catalan Orange Custard Tart, Roasted Plums
Coto de Hayas Moscatel, Campo de Borja
Book now to make sure you don’t miss out.
£90 per person
BOOK NOW
St George’s Market, 1st, Oxford St, Belfast BT1 4FG

