En Numeros Vermells
& Creu Celta
Priorat, Spain
Silvia Puig is the winemaker of Creu Celta and Terra Sagrada. Her father was a pioneering Catalan winemaker, educator and chef. Silvia has worked in a number of great wineries in Spain including Filaboa and the legendary Vega Sicilia!
She is one of Spain’s great winemakers, believing that wines from her beloved Priorat need to exemplify the terroir of the remarkable region and not be over-complicated in the wine making process. She is the current consultant for Clos Figueras and produces some top bottles under her own En Numeros Vermells label.
We are very lucky to have worked with Silvia for over 20 years, her winemaking prowess is signified by the consistency of quality over 2 decades!
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