Wednesday 29th May 2013

£39.95 per person

We are delighted to be pairing up with one of Belfast’s newest restaurants – The Knife and Fork at Malone Lodge for a Spanish Wine Dinner hosted by Luis Maculeta from Principe de Viana in Navarra.

“The Knife & Fork, Malone’s new local Grill and Deli, where we combine honest food with local charm. We source the finest local produce because we are passionate about putting the best possible quality food under your knife and fork.”

Tomato Buffalo with Rocket Basil and Olive Salad (Canapes)
Entreflores Verdejo, Rueda, Spain
Langoustine and Crab Ravioli, Pancetta Veloute
Albret Chardonnay 2011, Navarra, Spain
Jasmine Tea Smoked Duck, Mustard Fruits and Chicory
Austral Rioja, Spain
Roast loin of Venison, Venison Pie, Carrot and Cumin Puree, Pickled Red Cabbage Clunia Tempranillo, Castilla, Spain
Passion Panna Cotta, Pineapple Soup and lavender Tuille
Principe de Viana Vendimia Tardia

To book please contact The Knife & Fork directly
66 Eglantine Avenue, Malone Road, Belfast BT9 6DY

028 9038 8000