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Paitin Wine Dinner At James Street South

Thursday 24th May 2018, 7.30pmPaitin is one of the most venerable Barbaresco estates in the Neive area, with a winemaking history going back to the 18th century and Benedetto Elia’s purchase of two hectares in Serra Boella.With 17 hectares of vineyards in the coveted Bricco di Neive section of Barbaresco and in the Roero, Paitin produces wines with uncommon flavour, silkiness and power.MenuDundrum Crab, Pea Mousse, Iceberg Lettuce & Shellfish Dressing Paitin Vigna Elisa Arneis 2016Miso Glazed Pork Cheek, Onion & Burnt Apple Paitin Dolcetto d’ Alba 2016Breast of Duck, English Asparagus, Tomato & Leg Ragu Paitin Barbera d’ Alba 2015Cheese Selection Paitin Barbaresco ‘Sori Paitin’ 2013Don’t miss out on the chance to taste this family’s wonderful wines with Luca Pasquero Elia.£85 per personTo make a booking click here.T: 028 9043 4310

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