Region: South Australia
Yalumba Organic Viognier 2021
A certified organic Viognier is made without the use of chemical fertilisers or pesticides in the vineyard. The wine was wild fermented using only natural yeasts present in the vineyard and on the grape skins, creating extra layers of complexity and flavour.
Pale lemon in colour with green hues. An exotic mix of white flowers, ginger and jasmine aromas with hints of apricot and fennel. The palate is creamy
and rich with lingering flavours of fresh apricot nectar and almond meal, finishing with bright stonefruit and Asian five spice.
Suggested food pairings: Red duck curry, pad Thai or red lentil dhal with spinach.