A mixed case of 12 from around the world
2 bottles each of:
Anselmo Mendes Passaros Alvarinho e Loureiro, Minho, Portugal
Grapes: Alvarinho & Loureiro. Intense citrus fruit & floral aroma. Good structure and balance with a delicious fresh and fruity flavour.
Chacabuco Torrontes, Mendoza, Argentina
100% Torrontés. Intense floral aroma of roses and jasmine, and fruit aromas of grape and white peach. This is a delightful fresh, young, and fruity white. It is an ideal aperitif and an ideal match for seafood, poultry, and all kinds of cheese.
Delheim Sauvignon Blanc, South Africa
100% Sauvignon Blanc. This light-toned wine has an expressive nose of citrus, passion fruit and lime zest notes. The palate is soft with a good balance between the vibrant fruit flavours and acidity that leaves you salivating.
Nampe Cabernet Sauvignon, Mendoza, Argentina
100% Malbec. Intense and complex aroma of berries, especially plum, cherry, and raisin. Sweet tannins, very well-balanced. Interesting berries where plum stands out. An ideal companion to grilled meat, pasta, risotto and cheese.
Porello Mommiano Barbera d’Alba, Piedmont, Italy
100% Barbera. A young fruity red with hints of ripe cherry and red fruits. On the palate it is full bodied, round, wth balanced acidity and a red fruit finish. Try with rich salads, soups, pasta, cold cuts and veal
Principe de Viana Crianza, Navarra, Spain
Grapes: Tempranillo, Cabernet Sauvignon, Merlot. Aromas of cassis, blackcurrant, plum and black cherry with hints of chocolate, vanilla and cinammon from 12 months in American and French barrels. A well balanced red with a lovely fruit finish.
Food Pairing: Cold meats, vegetables, white and red meats, game, semi-cured and cured cheeses