Pounamu (pronounced ‘pow -na -mu’) is the Māori name for a treasured and trusted green stone that found only in the South Island of New Zealand, not far from the vineyard where this wine is grown.
Fresh herbaceous and tropical fruit characters burst from the glass. It’s mouth-watering and pure.
Well matched with seafood, chicken and salads. Serve chilled.
92/100 Wine Spectator