2 bottles each of:
Terres d’Artagnan, France
“SILVER MEDAL WINNER” (Concours des Vins du Sud-Ouest France) Colombard and Ugni Blanc. Crisp and lively. Packed with flavours of citrus fruit & green apple.
Esporão Pé Branco, Portugal
“BEST BUY” (Wine Enthusiast)
Citrus & honey notes abound. Sustainable viticulture! Great food wine!
Ballybosch Sauvignon Blanc, South Africa
From International Rugby stars, Ruan Pienaar and Robbie Diack! Lovely citrus notes of grapefruit and lemon. A refreshing wine with good weight & body.
Villarrica Cabernet Sauvignon, Chile
Medium to full bodied. Luscious blackcurrant & berry fruit. Good structure. Soft tannins but enough body to handle full-flavoured dishes.
Terra Firma Nero d’Avola, Italy
Production overseen by Master Of Wine, Michael Palij. Medium to full, with juicy dark fruit and spice. Great structure. From Sicily’s finest red grape.
Pleno Tempranillo, Spain
Great red from Navarra with loads of bright black cherry & strawberry fruit.