Region: Mendoza, Argentina
Los Haroldos Estate Malbec 2019
Pronounced aromas of ripe red and black fruits, with notes of its oak ageing.
Palate: Soft attack and sweet tannins typical of this Argentine variety. Good body with long, elegant finish.
All the wine was aged in barrels (50% American oak and 50% French oak) for 6 months.
Paired with matured cheese, tamale and empanadas, and red meat.
Best served between 16 and 18 °C.
“89/100. A Malbec from the Uco Valley aged for six months in French oak. Deep purple in color. The nose contains plum jam, violets and hints of herb over a clear bed of oaky caramel and vanilla notes.” (Joaquín Hidalgo, Vinous, Oct. 2020)