Region: Chablis, Burgundy, France
Lamblin Chablis 1er cru Vaillon 2018
Attractive fresh nose, with beautiful floral aromas. On the palate, the perfect balance between fresh fruit and minerality sublimates this wine.
Rich in aromas, deep and full of charm, it has race and elegance. Best served between three and ten years after harvest, at a temperature of 12° C.
Fish, shellfish and other seafood, grilled or in a cream sauce. Poultry and white meat, grilled and in a cream sauce.