Region: Marlborough, New Zealand
Hunter’s Miru Miru Rosé NV
Blended from Pinot Noir 55%, Chardonnay 42%, and Pinot Meunier 3%, this traditionally bottle fermented wine is stored on lees for 18 months.
Wonderfully blush pink colour. Aromas of subtle strawberry and raspberry with a touch of fresh brioche. The palate is refined with freshness and balanced acidity.
SILVER – Royal Easter Show Wine Awards 2020
92 Points. “There’s a very attractive core of blood oranges and dark fleshed peaches here with sliced strawberries too. The palate is crisp with the right build of flesh.” James Suckling USA, October 2019