Made from Pineau Aunis and Gamay.
Delightful ‘pelure d’oignon’ (onion skin) pale pink colour, with fruity, spicy nose. Subtle and refreshing on the palate. Excellent with cold meats and salad.
“Has beautifully ripe, crunchy red fruits; a really smiley, versatile glass of wine”. (Sarah McCleery, Oxford Times)