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Region: Banat, Romania
Classic compote of red fruit notes with a hint of toast from oak ageing.
“a soft-centred mulberry and cherry-filled modern red flecked with oak spice; eminently quaffable” (The Independent)
From the trendsetting Cramele Recas, run by Philip Cox of Bristol!
Region: Viile Timisuliu, Romania
Region: Rheinhessen, Germany
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