Join Luis Marculeta in Home Restaurant for a fabulous Spanish wine dinner accompanied by wines from Rioja, Navarra, Rueda and Rias Baixas.
Born in Pamplona Luis travels around the world extolling the virtues of this viticultural paradise.
Fresh. Local. Seasonal. That’s been the Home philosophy for years. One of the leading restaurants Belfast city centre diners enjoy time and time again. When you are looking for that unmistakable home cooked flavour combined with innovative menus and a friendly, welcoming atmosphere, there really is no place like Home!
Arrival Principe de Viana Rosado Garnacha 2015, Navarra
Mushrooms on toast, Paremsean and rocket Entreflores Verdejo 2014, Rueda
Lobster tortellini with lobster broth and autumn greens. Alba Vega Albariño 2015, Rias Baixas
Loin of lamb with smoked aubergine purée and kale tabbouleh Rioja Vega Reserva 2010, Rioja
Manchego cheese with black figs and truffle honey Albret Viña di mi Madre 2007, Navarra
Baked orange tart with burnt orange and cardamom salad Principe de Viana Vendimia Tardia 2013, Navarra