Paitin is one of the most venerable Barbaresco estates in the Neive area, with a winemaking history going back to the 18th century and Benedetto Elia’s purchase of two hectares in Serra Boella.
“The Pasquero-Elia family has superb vineyards and already knew how to craft delicious wines, but the continued search for excellence and the willingness to invest in the future is what separates the true greats from the merely good and excellent producers.” (Antonio Galloni, Wine Advocate #203 Oct 2012)
With 17 hectares of vineyards in the coveted Bricco di Neive section of Barbaresco and in the Roero, Paitin produces wines with uncommon flavour, silkiness and power.
Don’t miss out on welcoming Luca on his first visit to Belfast, and a chance to taste his family’s wonderful wines.
The Gascony, Saint Mont, Madiran and Pacherenc du Vic-Bilh appellations offer a treasure trove of amazing dry whites, full bodied reds and mouth-watering dessert wines.
Plaimont Producteurs is a wonderful supplier from south west France, producing wines made from indigenous varieties.
While their philosophy of respect for age-old traditions is key to them, Plaimont’s winemakers have not hesitated in investing in Research and Development in order to produce some of France’s hidden treasures.
Join Export Manager Céline Dabadie as she introduces these fantastic French wines.
We are looking for an enthusiastic person to assist us with warehouse and retail duties in our award-winning Belfast based wine company.
Wine qualifications are not essential and can be gained on the job. Good communication and I.T. skills are required. Retail and/or Warehouse experience is an advantage. Good interpersonal skills are vital. This is a physically demanding job.
Currently not all our wines are available on our website, please click on the link below to browse our most recent wine list.
Please note: Prices, vintages and stock availability of the listed wines are correct at the time of going to print, however, may be subject to change. Please confirm these details with a member of staff when ordering.
WSET Level 3 Award in Wine– Monday 11th September – Monday 16th October 2017 (6 day course) – Closing date for enrolling Thursday 31st August
The courses are run and administered by MacQuillans of Dunluce Approved Programme Provider. They are taken by Peter Morris Wilson Nom. Ed., who was shortlisted for the “WSET Educator of the Year 2015”.
Peter is passionate about wine & spirit education and it is fanastic that he has received global recognition for all his hard work, coming in the top 8 from over 2000 wine educators worldwide!
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